Gyudon (Japanese Beef & Rice Bowls) Oleh Dwi Hudayani May 13, 2019 Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best! Read AlsoEasiest Way to Make Delicious Pressure Cooker Apple CrispEasiest Way to Make Yummy Chicken Caesar ChickenEasy Recipe: Yummy Cajun Smoked Sausage PastaEasiest Way to Make Delicious Chicken Breast With Avocado SalsaEasiest Way to Make Perfect Quiktrip Spicy Chicken Taquito Ingredients You may like these posts :Mango BBQ Chicken with Mango Salsa and RicePaleo + Whole30 Loaded Campfire PotatoesBreakfast Burritos
