Easiest Way to Cook Tasty Apple Cinnamon Crepes
Apple Cinnamon Crepes. The recipe is vegan (dairy-free, egg-free), gluten-free, and easy to make. Meanwhile, combine diced apples, sugar, and vanilla in a sauce pan over medium heat, stirring occasionally.
When mixed with the starchy crepes and vanilla ice cream, you'll never miss that apple pie! Apple Cinnamon Crepes These delectable crepes are a perfect brunch entree (talk about a wow dish for your guests!) or as a dessert when you really want to go all out. Light, delicate, and full of fall flavors from the apples, cinnamon, and apple pie filling.
Stack crêpes between layers of parchment or wax paper.
The recipe is vegan (dairy-free, egg-free), gluten-free, and easy to make.
In a medium pot add chopped apples, cinnamon, butter and sugar, simmer until tender, stirring often on low heat, let the apples caramelize lightly, but do not let all the liquid evaporate. Apple Cinnamon Crepes are thin sweet crepes that are stuffed with warm and gooey caramelized apples. The recipe has been recently slightly updated/improved.
Pair them with a cup of french press coffee and a couple slices of bacon, and you have the perfect morning. Stir in apples, water and lemon juice. Tastes best with a caramel sauce or vanilla sauce.
The recipe has been recently slightly updated/improved. Stir in all remaining ingredients and put set aside to cool on the counter or in the refrigerator. If the inside doesn't turn out custardy enough for your liking, use less milk.
The recipe is vegan, gluten-free and easy to make. Pour half of the batter into the pan, quickly tilting the skillet in all directions to evenly coat the bottom. Bake until the top crisps up.
In a medium bowl, add apples, brown sugar and cinnamon, and toss; evenly coat apples in sugar and cinnamon. When mixed with the starchy crepes and vanilla ice cream, you'll never miss that apple pie! Top them with a scoop of ice cream for extra goodness.
Perfect breakfast for a special occasion like Christmas morning or Thanksgiving. Peel apples then chop them into small, bite-sized cubes. Bake until the top crisps up.
In a medium bowl, add apples, brown sugar and cinnamon, and toss; evenly coat apples in sugar and cinnamon. Thin pancakes filled with chopped apples and fall spices, it just like having apple pie for breakfast! These apple cinnamon crepes are amazing, like apple pie in a crepe.
The recipe has been recently slightly updated/improved. Not only are crepes easier, than pie in my opinion, but the apple filling for these crepes has all the familiar flavors of apple pie you crave such as the syrupy cinnamon apples, and the caramel sauce. Instructions Chop apples into small cubes, place cubed apple slices in a medium bowl, add brown sugar and cinnamon, and toss everything together to coat chopped apples with brown sugar and cinnamon.
Not only are crepes easier, than pie in my opinion, but the apple filling for these crepes has all the familiar flavors of apple pie you crave such as the syrupy cinnamon apples, and the caramel sauce. Sprinkle cinnamon over a pan of blazing apples and watch it sparkle as you ladle them over a waiting plate of crepes. Sprinkle the crêpe with powdered sugar, add a spoonful of caramel chantilly, a teaspoon of a fresh diced apple and a caramel decoration Apples Candlemas Caramel Chandeleur chantilly Cinnamon Crêpes French Salted caramel A warm crepe with sweet cinnamon and freshly sliced green apples.
Pair them with a cup of french press coffee and a couple slices of bacon, and you have the perfect morning. These apple crepes with cinnamon are simply perfect for the holiday season but can be enjoyed all year round. Jump to Recipe Print Recipe Brown butter crepes filled with Apple Cinnamon and Cinnamon Whipped Cream.