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Easiest Way to Make Perfect Baked Mozzarella Sticks

Oleh Dwi Hudayani

Baked Mozzarella Sticks. Dip string cheese into flour, then eggs, then bread crumbs and place on parchment lined baking tray. Place cheese sticks on an aluminum foil lined baking sheet and drizzle with melted butter.

The Best Baked Mozzarella Sticks - Swanky Recipes - Simple tasty food recipes
The Best Baked Mozzarella Sticks - Swanky Recipes - Simple tasty food recipes (Elmer Leonard)
In a plastic bag, combine bread crumbs, italian seasoning, garlic powder, and pepper. Spray a small baking sheet with cooking spray. In a small bowl, beat eggs& water.

Place frozen cheese sticks on baking sheet.

Love mozzarella sticks but don't want the fat and calories from having fried mozzarella?

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These are also super yummy dipped in soy sauce or sweet chili sauce. Line a baking sheet with foil and spray heavily with cooking spray. Repeat dipping the cheese sticks in the egg and bread crumb mixture to.

Place the cheese sticks on a baking sheet. One of the few things I have missed since being gluten-free are mozzarella sticks. These baked mozzarella sticks are so easy and will satisfy any cheese craving.

Coat two large baking sheets with cooking spray. Not that I ever had them very often but there is something very nostalgic about cheesy, crispy sticks of warm goodness. It saves dishes and works just as well!

For ultra crispy fried foods, the key is having the oil hot enough. Place all of the cheese sticks on the prepared baking sheet, lightly spray with oil. Place the mozzarella sticks on previously prepared baking sheet.

Repeat egg and bread crumb coatings. Place the mozzarella sticks on previously prepared baking sheet. Bake those mozzarella sticks and enjoy the same goodness, but without the additional oil.

Lightly coat the tops of the sticks with the oil. Start with the "less is more" strategy. Add mozzarella sticks a few at a time to the panko breadcrumb mixture and toss to coat on all sides.

Coat cheese sticks in flour, then dip in egg mixture and bread crumb mixture. Add mozzarella sticks a few at a time to the panko breadcrumb mixture and toss to coat on all sides. Coat the cheese in the bread crumb mixture, patting to adhere and coat completely.

Place all of the cheese sticks on the prepared baking sheet, lightly spray with oil. Remove the cheese sticks from the freezer while the oven preheats. Place the mozzarella sticks on previously prepared baking sheet.

Spray a small baking sheet with cooking spray. Start with the "less is more" strategy. In a small bowl, beat eggs& water.

In a small bowl, whisk together egg yolk and milk. Place mozzarella sticks on a baking sheet lined with parchment paper to prevent the cheese from sticking to the tray. Lay the egg roll wrappers flat and lightly brush the entire wrapper with water.