Easiest Way to Make Perfect Tortilla Roll Ups

Tortilla Roll Ups. That's all you need to do. To slice, cut each rollup exactly in half, then line up the two halves and cut them in half again.

Tortilla Roll-Ups Guest Post - Lori's Culinary Creations
Tortilla Roll-Ups Guest Post - Lori's Culinary Creations (Melvin Scott)
Cut the ends off and don't include them on the display plate. A heaping cup will result in a drippy filling and soggy tortilla. In a bowl, combine all ingredients except for tortillas.

Divide the cream cheese mixture on the four tortillas.

Lay out tortillas; evenly distribute cream cheese mixture among tortillas and spread just shy of the edges.

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This delicious tortilla roll-up recipe is the solution to getting my Veggie Pizza fix anytime I want it, even if that's a potluck, picnic, or office party. Spread mixture evenly over the surface of each tortilla. Top each with bacon and ham, then roll into tight cylinders and wrap in plastic wrap.

The more filling you place on the tortilla the more likely you are to get air pockets and mess up the pinwheel design. It doesn't matter if you call them tortilla roll ups or pinwheels, these little bites of deliciousness are made for sharing! Taco Tortilla Roll Ups-this quick and easy party appetizer filled with cream cheese, sour cream, chicken, cheddar cheese, taco seasoning, taco sauce and parsley is perfect for every holiday or a party.

Blend together sour cream and cream cheese with mixer. Spread even amounts of the mixture onto the tortillas. To slice, cut each rollup exactly in half, then line up the two halves and cut them in half again.

Spread a burrito-sized tortilla with your favorite flavor of hummus (helloooo roasted red pepper!) and top with a sprinkle of grated carrot, grated cheddar cheese, and chopped broccoli. Tightly roll each tortilla up jelly-roll style and wrap each in plastic wrap. It doesn't matter if you call them tortilla roll ups or pinwheels, these little bites of deliciousness are made for sharing!

Yes, it has most of the same ingredients and flavors, but the flour tortillas hold everything together until you're ready. The first time I ever had a tortilla rollup was in the nineties. Any of you can do an excellent job with it even when you're not good at cooking.

That's all you need to do. The cream cheese is flavored with green chiles, black olives, scallions, cheddar cheese, and spices, then spread on tortillas. Mix cream cheese, sour cream, green onions, and taco seasoning in a bowl until well blended.

Blend together sour cream and cream cheese with mixer. Top with a slice of ham. To ensure you get the perfect tortilla roll ups: Mix cream cheese and dry dressing mix until well-blended.

I love how easy it is to switch things up and make all kinds of tortilla roll ups using different ingredients. To slice, cut each rollup exactly in half, then line up the two halves and cut them in half again. Tightly roll each tortilla up jelly-roll style and wrap each in plastic wrap.

This delicious tortilla roll-up recipe is the solution to getting my Veggie Pizza fix anytime I want it, even if that's a potluck, picnic, or office party. Stir in black olives, green chilies, and cheddar cheese. Top each with bacon and ham, then roll into tight cylinders and wrap in plastic wrap.

A heaping cup will result in a drippy filling and soggy tortilla. Mix cream cheese, sour cream, green onions, and taco seasoning in a bowl until well blended. Spread mixture evenly over the surface of each tortilla.