Easy Recipe: Tasty Greek Seasoning
Greek Seasoning. We are proud to call Harrison, Arkansas the home town of our seasoning products. This includes marjoram, oregano, basil, dill and thyme.
Mix salt, garlic powder, basil, oregano, cinnamon, black pepper, parsley, rosemary, dill, marjoram, cornstarch, thyme, and nutmeg in a bowl. Sold by AnyMallAZ and ships from Amazon Fulfillment. Greek Seasoning Mix is quick and easy to make at home and will add lots of flavor to your chicken, pork, steak, and vegetables!
Use this blend in the same amount as McCormick Gourmet™ Greek Seasoning.
It is very slightly different from Mediterranean seasoning but I use the two interchangeably.
Combine all ingredients and store in an airtight container. Serve with steaks, pork chops, chicken, or fish. Greek seasoning is a blend of various dried herbs and spices used in Mediterranean cuisines.
Excellent on steaks, chops, roasts, meat loaf, chicken, fish, turkey, hamburgers, seafoods, and wild game. Uses: Greek cuisine, salads, vegetables, gyros, chicken, fish and lamb. Sold by AnyMallAZ and ships from Amazon Fulfillment.
Sold by AnyMallAZ and ships from Amazon Fulfillment. Greek cuisine primarily uses oregano, mint, garlic, onion, dill, and bay leaf, along with the addition of basil, thyme, fennel seed, and parsley. There's no such thing as Greek seasoning in Greece!
Gus' Greek Seasoning will enhance the flavors of your favorite foods. Combine all ingredients and store in an airtight container. Use Gus' versatile seasoning on beef, pork, poultry, fish, lamb, soups, casseroles, eggs, salads, pastas or vegetables.
Add to red and white sauces. The best Greek seasoning is homemade which means NO MSG, LOW SODIUM, and GLUTEN FREE! Alternately, blend spices in a spice grinder for a finer texture.
There are numerous traditional Greek herbs and spices, which means that there is a great deal of variation among the flavor profiles of different Greek seasoning blends. Homemade Seasoning Mixes versus Store-Bought Seasonings What Is Greek Seasoning This is an easy-to-whip-up homemade blend that uses a combination of Greek herbs and Greek spices aka ingredients you already own in your spice cupboard. Greek cuisine primarily uses oregano, mint, garlic, onion, dill, and bay leaf, along with the addition of basil, thyme, fennel seed, and parsley.
We are proud to call Harrison, Arkansas the home town of our seasoning products. There are numerous traditional Greek herbs and spices, which means that there is a great deal of variation among the flavor profiles of different Greek seasoning blends. I developed this Greek Seasoning recipe several years ago after being frustrated with the blends available on the market.
This includes marjoram, oregano, basil, dill and thyme. I developed this Greek Seasoning recipe several years ago after being frustrated with the blends available on the market. The best Greek seasoning is homemade which means NO MSG, LOW SODIUM, and GLUTEN FREE!
Sold by AnyMallAZ and ships from Amazon Fulfillment. This includes marjoram, oregano, basil, dill and thyme. There's no such thing as Greek seasoning in Greece!
This blend of herbs and spices will quickly become a household staple, use liberally and enjoy! There are an abundant amount of Greek herbs since it is a country located in the Mediterranean. Uses: Greek cuisine, salads, vegetables, gyros, chicken, fish and lamb.