Easy Recipe: Tasty Sweet Potato Chicken Poppers

Sweet Potato Chicken Poppers. Combine ground chicken, shredded sweet potato, Paleo Powder, chives, and olive oil in a medium mixing bowl and stir well to combine. Rub the olive oil over a large baking sheet and then set aside.

Chipotle Sweet Potato Chicken Poppers - Paleo Gluten Free Eats
Chipotle Sweet Potato Chicken Poppers - Paleo Gluten Free Eats (Francis Singleton)
Place on baking sheet ½ inch apart. In a large bowl, combine potato, chicken, oil, flour, green onions and garlic salt, pressing the mixture lightly to help it come together. These chìcken poppers are gluten free, paleo, AìP, and egg free, whìle stìll beìng delìcìous enough to fool anyone who regularly eats otherwìse!

In a large bowl, combine potato, chicken, oil, flour, green onions and garlic salt, pressing the mixture lightly to help it come together.

How to Make Sweet Potato Chicken Poppers.

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Line a baking tray with parchment paper. Flatten slightly using the back of a spoon. Take the sweet potato mixture a tablespoon at a time and form into small patties.

Rub the olive oil over a large baking sheet and then set aside. In a bowl combine ingredients fully, then use a small/medium ice-cream scoop to form poppers and place them on a baking tray lined with parchment paper. These chìcken poppers are gluten free, paleo, AìP, and egg free, whìle stìll beìng delìcìous enough to fool anyone who regularly eats otherwìse!

These sweet potato chicken poppers are the real food, adult version of the chicken nuggets that I loved for years! They taste like they're bad for you. In a large bowl, mix together sweet potato and remaining ingredients.

These sweet potato chicken poppers are the real food, adult version of the chicken nuggets that I loved for years! Line a baking tray with parchment paper. Combine ground chicken, shredded sweet potato, Paleo Powder, chives, and olive oil in a medium mixing bowl and stir well to combine.

Sprinkle salt and pepper over chicken, to taste. Place shredded sweet potato in a paper towel or cheese cloth and squeeze to remove excess liquid. Line a baking tray with parchment paper.

Combine ground chicken, shredded sweet potato, Paleo Powder, chives, and olive oil in a medium mixing bowl and stir well to combine. In a large bowl, mix together sweet potato and remaining ingredients. Sprinkle salt and pepper over chicken, to taste.

In a bowl combine ingredients fully, then use a small/medium ice-cream scoop to form poppers and place them on a baking tray lined with parchment paper. Rub the olive oil over a large baking sheet and then set aside. Chicken poppers are basically chicken nuggets with the addition of veggies and minus the breading.

When I first made these and got a whiff of them cooking in the oven, it seriously smelled like any game day snack that you'd find in a sports bar or at any party. Rub the olive oil over a large baking sheet and then set aside. Place shredded sweet potato in a paper towel or cheese cloth and squeeze to remove excess liquid.

Chicken poppers are basically chicken nuggets with the addition of veggies and minus the breading. In a large mixing bowl, combine the ground chicken, shredded sweet potatoes, coconut flour, and seasonings until well combined. Place shredded sweet potato in a paper towel or cheese cloth and squeeze to remove excess liquid.

Take the sweet potato mixture a tablespoon at a time and form into small patties. These sweet potato chicken poppers are the real food, adult version of the chicken nuggets that I loved for years! Sweet Potato Chicken Poppers w/ Guacamole.