How to Make Perfect Sour Cream Baked Chicken
Sour Cream Baked Chicken. In a small dish mix crumbs (or cereal) with herbs, salt, and pepper. Spoon the sour cream evenly over the chicken breasts.
The chicken is wrapped in bacon, placed on top of chopped chipped beef and then covered in a creamy sauce and sprinkled with almonds.
Delicious served with hot buttered noodles or crunchy Italian bread on the side.
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Baked Sour Cream Chicken
Baked Sour Cream Chicken is a great option when you really don't feel like cooking. You'll feel like you're eating a dinner made in a fine restaurant right in your own home. In a small bowl mix together the bread crumbs, Italian herbs, salt, and pepper.
Add finely chopped dill, nutmeg, pepper and salt. Season with salt, pepper, and paprika to taste. Meanwhile, take crackers and crush into medium course crumbs, mix in Parmesan cheese and Tarragon/ Marjoram.
It hardly takes any effort at all to throw together and chuck in the oven. Clean chicken and pour sour cream over it and let marinate for about an hour in the refrigerator. The chicken is then coated with bread crumbs and baked to tender perfection.
Spread the mixture evenly over the chicken. Combine sour cream, mayo, cheese, and garlic powder. Then sprinkle the crumb mixture over the chicken.
Layer buttered crumbs on top of sour cream/soup mixture. Roll each chicken breast in cracker crumbs. Smother the chicken with the sour cream mixture covering it completely.
In another bowl, stir together sour cream, cream of mushroom soup and mushrooms. You'll feel like you're eating a dinner made in a fine restaurant right in your own home. Coat chicken with sour cream mixture, then coat with bread crumbs.
Sprinkle the italian seasoning, pepper, and salt on top. Spread the sour cream over the top of the chicken breasts. Baked Sour Cream Chicken Breast Lou Lou Girls.
Coat chicken with sour cream mixture, then coat with bread crumbs. Coat chicken in crushed french fried onions. Chicken Breasts Chicken Thighs Any Type of Chicken.
In another bowl, stir together sour cream, cream of mushroom soup and mushrooms. Put your chicken breasts on top. Smother the chicken with the sour cream mixture covering it completely.
Spread the sour cream over the top of the chicken breasts. Add the chicken to the sour cream mixture and toss to coat. Layer buttered crumbs on top of sour cream/soup mixture.